The Balthazar Cookbook
NY: Clarkson Potter, 2003. Item #49528
ISBN: 9781400046355
Stated First edition with a 1 present in the number line; small 4to.; cloth covered boards with title label paste-on, hardcover; xii, 259 pages; black and white and color photographic illustrations; very good clean, tight copy.
Price: $30.00
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Cooking and Drinking
See all items by Keith McNally, Lee Hanson, Riad Nasr, Kathryn Kellinger, Christopher Hirsheimer, Ron Haviv, Robert Hughes