The Post-Courier Cookbook
Charleston, SC: Evening Post Publishing Co., 1966. Item #46874
8vo.; stiff wraps with black plastic spiral binding, softcover; 208 pages; black and white illustrations; date stamped and stamped “surplus-2 library of congress duplicate” with foxing else very good.
Price: $40.00
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Cooking and Drinking
See all items by Charlotte Walker, Laura Swan