Dyer, Ceil and Rosalind Cole

All Around the Town: a New York Cookbook With Hundreds of Recipes From New York's Finest Restaurants

Indianapolis: Bobbs-Merrill, (1972). Item #39342

8vo; black cloth covered boards, hardcover; 384 pages; black & white photographic illustrations; a fine, clean, tight, unmarked copy in a chipped dust jacket.

Price: $15.00