We Called It Macaroni An American Heritage of Southern Italian Cooking

NY: Alfred A. Knopf, 1996. Item #38840

Stated First Paperback edition; small 4to.; stiff glossy pictorial wraps, softcover; xvii, 344 pages; black and white illustrations and photographic illustrations; a very good clean tight copy.

Price: $10.00

See all items in Cooking and Drinking