The Best of Thai Cooking. Chalie and Amatyakul, John Mitchell.

The Best of Thai Cooking

Bangkok, Thailand: Asia Books Co. (1987). Item #38725

4to.; cloth covered boards with black lettering, hardcover; 79 pages; color photographic illustrations; a very good clean tight copy in a lightly soiled dust jacket that has wrinkling to the lamination.

Price: $15.00

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