Lee Bailey’s The Way I Cook
NY: Clarkson Potter, 1996. First edition with a 1 present in the number line; Small 4to.; cloth backed boards, hardcover; xxvii, 531 pages; red and white illustrations; very good in a very good dust jacket. More
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Taste of New York Signature Dishes of the Best Restaurants
Reading, MA: Addison-Wesley Publishing Co., 1993. Stated First Printing with a 1 present in the number line; 4to.; cloth backed boards, hardcover; xi, 224 pages; color photographic illustrations; very good in a price-clipped and lightly edgeworn dust jacket. More
The Good Housekeeping Illustrated Children’s Cookbook
NY: Hearst Books a Division of Sterling Publishing Co., Inc., 2004. Stated First Spiral bound edition with a 1 present in the number line; 4to.; glossy illustrated boards with an internal spiral binding, hardcover; 116 pages; color photographic illustrations; lightly edge-rubbed boards else very good. More
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